Don't miss our West Fork magazine inside The Southern Star out this Thursday, July 17th.
Your guide to all that's great about food culture in West Cork.
INCLUDING:
New West Cork Food Trails launched
'West Cork & Kenmare Food in Tourism plan... and how you can get involved
Life of the Market - A look of West Cork's farmers' markets.
Forks at the Ready - What's happening in food in West Cork this summer season.
Butter Me Up! - A look at West Cork's butter heritage, including step-by-step instructions on how to make your own.
Tradition of the Sea - Reviving artisan traditions of the sea including cockle raking, hand diving and smoking fish.
Great recipes and lots more!
In shops, and online via our ePaper from Thursday, July 17th – Subscribe to our ePaper here.