Glenmar Shellfish has been serving the export fishing industry for over thirty years and is responsible for the servicing, handling, and processing of 100 vessels, enabling us to produce products with guaranteed freshness, premium presentation, and exceptional quality.
Glenmar products are frozen and graded on board within 20 minutes of catch, putting a whole new meaning to live frozen products.
Our retail shop is based in Union Hall and has a wide variety of native local species , freshly landed in our local pier.
Our experienced fishmongers Stephen Hurley and Peter Deasy take pride on stocking locally caught fish and shellfish in store and on any given day, have upwards of 25 different species.
Our position is unique in terms of location and relationship with the local boats and skippers, and we can tell exactly where their fish was caught and by who.
We also service some local Hotels and Restaurants locally.